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We hope you got benefit from reading it, now let’s go back to fusion rum balls recipe. You can have fusion rum balls using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fusion rum balls:
- Get 200 gm of chocolate cake.
- You need 1 1/2 cup of condensed milk.
- You need 2 tbs of any nuts (walnuts or almond).
- Provide 50 gm of melted dark chocolate.
- Prepare 2 tbs of rum or essence (optional).
- Prepare 2 tbs of melted butter.
- Provide 150 gm of dark chocolate for coating.
- Prepare As needed of Mini rusgulla.
Instructions to make Fusion rum balls:
- Grind chocolate cake in grinder and get that out in a grinder.
- Add melted chocolate, condensed milk, dark rum or essence (optional) butter, nuts, mix all togather very well.
- Flat the dough put mini rusgulla cover it, and make a ball.
- Put this into fridge for 10 min..
- Melt dark chocolate on double boiler,to coat on chilled rum balls.
- Take out and keep it on aluminium foil..
- Serve cool.
Rum Balls: pecans and vanilla wafers come together to make a sweet (slightly spiked!) bite. Rum balls are the perfect make ahead holiday dessert. They are no bake and take no time to whip together. Rum or bourbon balls made with crushed vanilla wafers, powdered sugar, cocoa, ground nuts and Old timey bourbon or rum balls have been a holiday favorite here in The Deep South for as long as I. Healthy rum balls recipe with toasted nuts, dates, cacao powder, rum, spices, oats and chia seeds.
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