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Before you jump to Beer Battered Onions Rings recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods May Help You Stay Fit And Healthy.
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We hope you got insight from reading it, now let’s go back to beer battered onions rings recipe. You can have beer battered onions rings using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beer Battered Onions Rings:
- Use 1 of large onion (cut into rings).
- Take 150 g of plain flour.
- Get 200 ml of beer (Any).
- Prepare 1 pinch of baking powder.
- You need 1/2 tsp of paprika.
- Provide 1/2 tsp of garlic powder.
- You need 1/2 tsp of white vinegar.
- You need to taste of Salt.
- Get 2 cups of oil to fry.
Steps to make Beer Battered Onions Rings:
- Peel and slice the onion into rings about 1cm wide. Separate the rings..
- Heat the oil to 180C in a heavy-based pan – it should be no more than 1/ 3 full..
- Meanwhile put the flour and beer in a bowl, add vinegar, baking powder, salt, garlic powder and paprika. Whisk it together to form a batter..
- Put about 2 tbsp of plain flour into the bowl to dust the onion rings before dipping into the batter..
- Coat a small batch of onion rings in batter. Carefully lower into the hot oil and deep-fry until crisp and golden, about 2 – 3 minutes. Remove with a slotted spoon and place on a piece of kitchen towel to drain. Repeat with the remaining onion and batter..
- Serve with sweet chilli dip or spicy sauce. Enjoy 😊.
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