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Before you jump to Rum balls recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Feed On Are Going To Effect Your Health.
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We hope you got insight from reading it, now let’s go back to rum balls recipe. You can cook rum balls using 7 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Rum balls:
- You need 200 gm of dark chocolate spong cake.
- You need 2 1/2 tbs of condensed milk.
- You need 50 gm of melted dark chocolate.
- Use 2 tbs of dark rum.
- Prepare 2 tbs of Chopped walnuts.
- Get as needed of Icing sugar.
- Get 150 gm of dark chocolate.
Instructions to make Rum balls:
- Grind the dark chocolate spong in grinder and take out in bowl.
- Add condensed milk, melted dark chocolate, dark rum, butter, and milk mix all togather.
- Dust some icing sugar on hand and make 1 inches balls and refrigerate it for about 10 min..
- Coat the rum balls in melted dark chocolate, using a fork and coat it well..
- Drip excess chocolate put cherry on the top.
- Refrigerate it for another 5 to 8 min. And it's ready to be serve..
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