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How to Prepare Ultimate Whiskey Marinade for Grilled Chicken

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We hope you got insight from reading it, now let’s go back to whiskey marinade for grilled chicken recipe. You can have whiskey marinade for grilled chicken using 9 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Whiskey Marinade for Grilled Chicken:

  1. Provide 1/8 cup of Whiskey.
  2. Provide 1/4 cup of Soy sauce.
  3. Use 1/4 cup of sugar.
  4. Prepare 4 cloves of garlic.
  5. Prepare of Chopped vegetables.
  6. Get of Chicken breasts.
  7. Use to taste of Ground pepper.
  8. You need of to taste Salt.
  9. Get of Milk (optional).

Instructions to make Whiskey Marinade for Grilled Chicken:

  1. Chop your garlic. Pour your whiskey, milk and soy sauce and mix together. Add sugar, salt and pepper. Put chicken in a ziploc bag/plastic plate and marinate in the freezer for no longer than 6 hours..
  2. Oil your pan, place your chicken and pour your marinade. Grill..
  3. Make sure to check that the insides are white and not pink..
  4. Add your chopped vegetables to roast for a few minutes. And voila!.

Looking for a way to kick up cooking your steaks on the grill, then try this Whiskey Steak Marinade. Nothing beats a juicy chicken breast straight off the grill. It's easy to do: cook and serve dry, tasteless, overcooked grilled chicken. Reviewers love using this marinade for steak, pork chops, and chicken breasts on the grill. Though we think it tastes best as a steak marinade, users also recommend this flavorful sauce for marinating poultry, seafood.

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