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Before you jump to Beer Battered Hake🍺🐟 recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit And Healthy.
Many folks do not realize that the foods you decide on can either help you to be healthy or can negatively effect your health. You should also realize that there are foods that you will want to avoid at all costs and that would be most food you find at the fast food chain restaurants. You will find that the nutrition in these kinds of is non existent and the negative effects can be very bad. You will be pleased to know that we are going to let you know a few of the foods that you need to be eating every day.
Citrus fruit will be one of the best things that you can have for your desserts, as opposed to having a piece of cake or perhaps ice cream. In addition to vitamin C, you will find that there are plenty of other health benefits that you will find in these fruits. One desert that I have always liked is orange pieces combined together with shredded coconut and mixed together with a light honey dressing.
By simply following a number of the suggestions above you will find that you will end up living a healthier life. Also if you remove all the unhealthy food that you really should not be eating anyway, you might find that you could end up living a longer life.
We hope you got benefit from reading it, now let’s go back to beer battered hake🍺🐟 recipe. You can cook beer battered hake🍺🐟 using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Beer Battered Hake🍺🐟:
- Use 4 of hake fillets.
- You need 1 cup of flour.
- Get 3 Tbs of cornflour.
- Provide 1 tsp of baking powder.
- You need 1/4 tsp of pepper powder.
- Use 1/2 tsp of mixed dry herbs.
- Get of Salt or add.
- Get 1 tsp of aromat or 1 tsp fish spice.
- Provide 2 tsp of steers chips spice.
- Get 300 ml of beer.
- Get of Oil for frying.
- Use 3 Tbs of extra flour for dusting.
Instructions to make Beer Battered Hake🍺🐟:
- Add the pepper powder,aromat or fish spice on the hake fillets.In a bowl add the flour, cornflour, baking powder,herbs, steers spice and mix through..
- Pour in the beer and mix till you have a smooth batter.Leave the batter to rest for 15mins in the fridge.In a separate dish add the extra flour.Dust the hake in the flour then dip into the beer batter..
- Fry in hot oil till golden on both sides.Place on a papertowel to drain excess oil.Serve with a variation of sides. *extra batter can be used for beer battered onions or mushrooms..
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