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We hope you got insight from reading it, now let’s go back to chicken broccoli and ziti w/ white wine cream sauce recipe. To cook chicken broccoli and ziti w/ white wine cream sauce you only need 14 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Chicken broccoli and ziti w/ white wine cream sauce:
- Provide of Chicken.
- Get 1 lb of chicken tenderloins.
- Use 1 tbsp of basil.
- Prepare 4 clove of garlic thinly sliced.
- Use 1/4 cup of lemon juice.
- Get 1 tsp of pepper.
- Take 2 tsp of butter.
- You need 1 tsp of Sea salt.
- Provide 1 tsp of Olive Oil.
- You need 1 packages of frozen broccoli.
- You need 16 oz of bottle of Hollands white cooking wine w/ lemon.
- You need 16 1/4 oz of Heavy cream.
- Provide 1 tbsp of oregano.
- Prepare 1 packages of Ziti Pasta.
Steps to make Chicken broccoli and ziti w/ white wine cream sauce:
- Wash and Cut up chicken tenderloins, place in bowl.
- Add basil,oregano,salt,pepper to chicken. Let chicken sit for half hour to absorb the flavor.
- Add Olive oil, butter and garlic to a non stick pan and let saute until garlic fumes begin.
- Add chicken and slighty brown on both sides. Then remove from pan and place to the side.
- With the excess liquid in the pan add the cooking wine and let simmer for 5 min..
- Add the chicken to the wine sauce, broccoli then add the heavy cream and let it simmer until slightly thickened. To your liking.
- Boil Ziti with oil and salt in water for about 7 min. Then add to chicken and sauce..
- Let the flavors marry for about 5 min. then serve with Garlic bread.
Who loves to order Chicken Broccoli Ziti at restaurants? Pasta with Chicken & Broccoli in a Mushroom White Wine Sauce. Chicken, Ziti and Broccoli – A Northern. This creamy white wine chicken is easy enough to make on a weeknight but good enough for company! Add the cream and chicken back into the pan.
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