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Before you jump to Rum sweet dessert recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit And Healthy.
Many individuals do not realize that the foods you select can either help you to be healthy or can negatively effect your health. You should also comprehend that there are foods that you will want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. The foods that you get from these fast food places are usually foods that are very unhealthy, loaded with fat and typically have little to no nutrition. You will be pleased to know that we are going to inform you of a few of the foods that you should be consuming every day.
Also when you are trying to find a snack to hold you over in between meals, grab a handful of nuts or perhaps seeds. One of the health benefits of these kinds of nuts and seeds will be the Omega-3 and Omega-6 that can be obtained in them. These fatty acids are vital to helping your body produce the proper quantities of hormones your body needs for a healthy lifestyle. Unless you get the fatty acids you’ll need your body will actually not be able to generate a few of the hormones that it needs.
For people who want to start living a more healthy life the tips above can help you do that. The pre packaged processed foods that you can get in any store is also not good for you and instead you should be cooking fresh nutritious foods.
We hope you got benefit from reading it, now let’s go back to rum sweet dessert recipe. You can cook rum sweet dessert using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Rum sweet dessert:
- Get 150 gms of Almond.
- Use 150 gms of Cashew nuts.
- Take 2 ounce of Rum.
- Get 150 gms of Butter (unsalted).
- Prepare 200 gms of Plain biscuit.
- Prepare 1 tin of Condensed milk.
- Prepare 2 tbsp of rum for sprinkle.
- Use 1/2 tsp of Cinnamon powderer.
- Take 1/2 tsp of Cake spice mix.
Instructions to make Rum sweet dessert:
- Powder biscuits, add cinnamon powder and cake spice mix..
- Crush nuts separately..
- Melt butter in a bowl, add crushed nuts, biscuit mix, condensed milk, mix and combine everything…
- Add rum, and mix thoroughly. The consistency should be like bread dough..
- Spread it in a greased plate, cover and keep for 2 hours..
- Then cut into your desire shape, sprinkle 2tbs rum and cover with cling film till you serve.
Rum cake is traditionally a holiday season dessert, inspired by the dried fruit holiday puddings of Britain, made with dried fruit soaked in rum and a sweet buttery caramel. Rum-laden tiki drinks are delicious, but those tropical classics often involve a laundry list of ingredients, homemade syrups, intricate garnishes and sometimes actual fire. Chewy Coconut-Rum Blondies stuffed with white chocolate chips and toasted macadamia nuts are a simple dessert that can be ready in a flash. Having an impromptu get-together and need just a little. Rum Sweet Potato Pie, Rum Sweet Potatoes, Jungle Runner, etc.
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