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Step-by-Step Guide to Make Speedy Rum & Raisins

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Before you jump to Rum & Raisins recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Eat Will Effect Your Health.

The one thing that some of you may already recognize is that by eating the right foods can have a massive effect on your health. One of the foods you ought to be avoiding is any foods you get at a fast food spot. These types of foods are filled with bad fat and also have hardly any nutritional value. Because of this we are going to be going over the food items that you should be ingesting that will have a positive effect on your health.

Nuts as well as various seeds is a much better option when you are searching for a quick snack to enjoy. One of several health benefits of these types of nuts and seeds will be the Omega-3 and Omega-6 that can be present in them. These kinds of fatty acids are necessary to helping your body create the proper levels of hormones your body needs for a healthy way of life. Something you may not comprehend is that several hormones that you need will only be able to be developed when you have these types of fatty acids.

For those of you who want to begin living a much healthier life the tips above can help you do that. The pre packaged processed foods that you can find in any store is also not good for you and alternatively you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let’s go back to rum & raisins recipe. You can have rum & raisins using 2 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Rum & Raisins:

  1. Provide of Raisins OR Sultanas.
  2. Get of Rum.

Steps to make Rum & Raisins:

  1. If Raisins (OR Sultanas) are coated with Oil, you may wish to remove the Oil. Place Raisins in a heat-proof bowl, pour over boiling water to cover, then drain very well..
  2. Find a small glass jar or container with a tight-fitting lid. Place drained Raisins in the jar. Pour enough Rum to cover them..
  3. Let it sit in your pantry for a few days, inverting the jar occasionally to make sure all the Raisins are getting coated..

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