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We hope you got insight from reading it, now let’s go back to mussels & shrimp with garlic & white wine recipe. To make mussels & shrimp with garlic & white wine you only need 8 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Mussels & Shrimp with garlic & white wine:
- You need 1 lb of mussels, cleaned.
- Prepare 1 lb of large shrimp, peeled & deveined.
- Use 4 of garlic cloves, minced.
- Provide 2 Tbsp of olive oil, extra virgin.
- Prepare 1 tbsp of butter.
- Provide 1 cup of dry white wine.
- You need 1 tbsp of flat leaf parsley.
- You need 1 of salt to taste.
Instructions to make Mussels & Shrimp with garlic & white wine:
- Heat a saute pan add olive oil to cover bottom. Heat for a minute or 2..
- Add garlic, saute til there's a little golden color, add mussels & shrimp, stir. Add white wine & cover pan. Cook about 5 – 10 minutes add butter & stir, add parsley..
Many translated example sentences containing "mussels" – Russian-English dictionary and search engine for Russian translations. See more ideas about Mussels, Mussels recipe, Seafood recipes. The well-balanced malt and hops of pale ale combine with mussel jus, parsley, and tarragon for an aromatic sauce—soak it up with. Mussels are found the world over and attach themselves by byssal threads to surfaces like gravel, rocks, piers. Mussels are a delicious, easy, relatively affordable way to enjoy shellfish.
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