Recipe of Speedy Fried rice, cabbage n tarugu sauce

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Before you jump to Fried rice, cabbage n tarugu sauce recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Consume Will Effect Your Health.

Many individuals do not realize that the foods you choose can either help you to be healthy or can adversely effect your health. One of the foods you should be avoiding is just about any foods you get at a fast food location. You will recognize that the nutrition in these types of is non existent and the unwanted effects can be very bad. Because of this we are going to be going over the healthy foods that you should be eating that will have a beneficial effect on your health.

Furthermore when it comes to having a dessert following your meals you should think of having various citrus fruits. In addition to vitamin C, you will discover that there are lots of other health benefits that you will find in these fruits. One thing you might want to try for one of your desserts will be to mix coconut with orange sections and top the mix off with a teaspoon of honey.

If you decide that your overall health is important to you, you need to take these recommendations to heart. Also if you cut out all the unhealthy food that you shouldn’t be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to fried rice, cabbage n tarugu sauce recipe. To make fried rice, cabbage n tarugu sauce you need 4 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Fried rice, cabbage n tarugu sauce:

  1. Take of Rice, cabbage, carrot,peas,.
  2. Provide of Maggi,spices salt curry, fried rice spice, thyme.
  3. Take of Meat, blended kayan miya with out tomatoes n oil.
  4. Prepare of Cucumber n cabbage 2 garnish.

Instructions to make Fried rice, cabbage n tarugu sauce:

  1. Parboil ur rice n then fry it in batches wt thyme n fried rice spice.
  2. Slice ur cooked meat,carrot n set aside, u will need d stock later 2 cook d pea n rice as well.
  3. Put ur stock on fire, add rice 1 layer then sliced carrot n meat then another layer of rice n then d slice until u r done, then add sliced onion top up d water 2 reach same level wt rice cover n allow to cook.
  4. Fry d blended kayan miya wt oil, maggi n spices, Serve fried rice wt d tarugu sauce cabbage n cucumber.

From there we simply threw together the typical fried rice ingredients – soy sauce, sesame oil, green onions, garlic, and ginger to make a delicious. Soy sauce fried rice with shredded cabbage and scrambled egg. Taste the rice, add a small pinch of salt if necessary. Place shredded cabbage in and fry for half a minute. Simple Cabbage Fried Rice. written by Emma Tang.

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