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We hope you got insight from reading it, now let’s go back to white rice with stew,titus fish and salad recipe. To cook white rice with stew,titus fish and salad you only need 17 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make White rice with stew,Titus fish and salad:
- Use 1 of medium size Titus fish.
- You need of Salt.
- Use 2 of Maggi cubes.
- Get 1/2 teaspoon of curry.
- You need 1/2 teaspoon of Thyme.
- Provide 1 of big Onion.
- Provide 2 cups of rice.
- Take 2 of cksp of salad cream.
- You need 1/2 kg of fresh tomatoes.
- Use 3 of fresh pepper.
- Use 1 of Ginger.
- Get 1 of garlic.
- Use 1 of cucumber.
- Provide 1 of small cabbage.
- Provide 3 pieces of carrots.
- Provide of Small bunch of veg.
- Get 1/4 of groundnut oil.
Instructions to make White rice with stew,Titus fish and salad:
- Boil and wash rice.boil again then add salt to taste,Boil till is soft and dry..
- Cut and boil fish with salt,Thyme,onion and Maggi.boil for 7mins..
- Place a dry pan on fire,add oil allow to fry for 4mins then add the fish one after the other and turn till is well fried..
- Place a dry pan on fire add groundnut oil,allow to fry small then add onions,thyme and the blended tomatoes.stir.
- Taste to make sure the tomatoes has fried well.add the stock then stir and small amt of water.other ingredients and allow to boil.the stew is ready..
- Cut the cabbage,carrots,Boil the egg for 6 mins and allow to cool before cutting and vegetable.avegetable.add salad cream on top.salad is ready..
Mix together the mayonnaise, yoghurt, lemon juice and herbs. Season with salt, white pepper and a pinch of sugar. But if their white rice is your favorite, you'll be pleased to know that Chipotle just shared how you can recreate it at home. The chain shared the recipe on their TikTok this week after someone requested it in a First, make white rice. A fragrant rice dish that consists of steamed white rice, chicken curry or chicken stewed in soy sauce, beef or chicken It consists of a small portion of rice with toppings, usually sambal, dried fish, and tempeh, wrapped in banana leaves.
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